Store front hours: 7am to 1pm Thursday - Monday ::: Closed: Tuesday & Wednesday

Click on the yellow tab above to view our menu offerings!
Bijou Bakery store hours:
Thursday- Monday 7am-1pm
Closed: Tuesday & Wednesday
Get a hold of us during non store hours by emailing: jeniece@bakerybijou.com
phone number:
805.995.3669
leave a message and someone will get back to you soon!

à propos

Jeniece Grimshaw, owner and operator of Bijou Bakery, is a classically trained pastry chef with a Californian approach fused with French technique.
Before opening Bijou, she loved working as the Bakery Director at the Cass House Cayucos Bakery, and the Pastry Chef for the Cliffs Hotel in Shell Beach.
Jeniece specializes in creating delicate pastries and intricate cakes. She appreciates simple, fresh ingredients and unique flavor combinations.
She is so happy to have found her Central Coast gem in Cayucos, CA.




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contact us
Store hours are Friday - Monday 7am-1pm
805.995.3669
222 North Ocean Ave.
Cayucos, CA 93430
Bijou Bakery is on the Cass House property but faces Cayucos Dr. across from the gas station & deli